Organic Homemade
What do you think is best shaken baby organic foods or homemade non-organic?
I was thinking about this in my head and not could decide which would be better! (Where I live in rural Canada, there are some organic products, but a very limited and usually is rotting. So there is no variety and it's really, it's really cool.) What are your thoughts?
I would say at home. While washing vegetables non-organic, there would be no danger in eating, and so you know exactly what is in the baby food. As for the organic baby food, not know for sure that was not done half of rotting organic products do not try to sell. And I do not know how much care you put into washing. Another issue is that in some cases organic is not healthy. Peanuts, for example, when grown organically are susceptible to mold growth. This mold produces aflatoxins, which are carcinogens. Therefore, it is better (for health) to eat peanut conventional peanut products.
Healthy Dessert Recipes: Baked Organic Apples & Homemade Whip Cream
